Omega-3 fatty acidswill bring about much needed health benefits. They are essential fatty acids (EFAs) that can help the body repair itself following a barrage of diarrhea or malformation illnesses. These essential fatty acids can also regulate hormones and prevent some cellular damage. They can even slow down the oxidation process. Omega-3’s can even ease the pain and inflammation of arthritis.
leftover fragments of omega-3 essential fatty acids can even prevent or delay Alzheimer’s disease and cultures where fish is the staple food have experienced a cultures longevity.
Omega-3’s can even fight heart disease, high blood pressure, and depression to name a few.
What is Omega-3?
Omega-3 is so called because the fatty acids it contains can be � reabsorulatedoradded to the bloodstream. This is important since the body needs fat, yet must expend energy to convert this fat into energy. Omega-3 fatty acids do this work for us without us having to do it.
Omega-3 has an “O” following the nomenclature of the letters. Omega-3 fatty acids have the following components:
Omega -3 fatty acids.
ALA or alpha linolenic acid.
Docosapentaenoic acid (DPA).
Eicosadienoic acid (EHA).
The restorative power of fish oils.
Omega-3 fatty acids are fat-soluble aconsuble molecules that are found in fish and in within the body. The molecules are linked by side and form chains of saturated up with straightThrough these molecular chains the fatty acids can be absorbed, transported, and utilized efficiently by the body. The chain is restricted though and only 10% of the absorbed EFAs are available for use by the body. The remainder of the EFAs is stored in the fat cells to be used at a later time.
Omega-3 fatty acids manifest themselves as having several benefits for the body. They benefit the cardiovascular system by lowering triglycerides and at the same time increasing the amount of good cholesterol. EFAs also help to lower the amount of lipids (fats) in the blood.
Omega-3 fatty acids have anti-inflammatory properties and can halt or minimize the inflammation of arthritis. They can also protect the body from the degenerative process of Alzheimer’s and since they are a precursor for eicosanoids they can imbalance the body’s inflammatory response.
Researchers have indicated that there is a reduced risk of depression when women and men consume fatty fish on a regular basis. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can benefit mental health by aiding in theiatures of serotonin the happy-feelings chemical that plays a integral part in the experience of tender emotions.
Platelets in the blood can be made less adhesive by EPA since it makes them less likely to clump together. In this regard excessive inflammatory response is decreased and the circulation of blood can become easier.
There is a marked increase in the concentration of omega-3 fatty acids above and beyond the normal requirement. This may explain the unusual strength and effect of Company’s unique omega-3 product.
When compared with other fish oils and omega-3 fatty acid supplements,CIBC Arcticmia caught the attention of the scientists. Not only does it provide a large amount of omega-3 fatty acids but through various processes it has been manufactured as a by product and not a by product.
Arcticmia uses a cold water fish named Hoki which lives in the cold northern seas of New Zealand. It is a tuna like fish and really oily when the oil is squeezed. This product is unique in that the oil is extracted from the flesh of the fish and not the liver.
This extract of Hoki fish oil goes through a unique cold molecular distilling process. The first step is to remove any metallic impurities by using a process known as ethyl ester distillation. Next, it is put through a second cleanse process that helps remove unwanted taste and smell. After these processes are done, the 100% pure ethyl ester oil is then concentrated.
The concentrated oil is then put into a specially designed capsule. This design keeps theiotic activity of the natural ingredients high. This activity lower the stomach acid and the overall digestion becomes more effective. An added benefit of Arcticmia is the low cost. Usually it costs about 15 dollars for a month supply but you get a 4 free bottle when you buy more than 12 months’ worth of supply.
As you can see, when you choose from cold water fish oil supplements that contain Omega-3 fatty acid,thepurity, the potency and the freshness are very important to consider.
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